Crispy Deviled Eggs

An M.S.I. New Staple. Hand Breaded, Topped with Bacon Jam.

M.S.I. Fresh Jumbo Chicken Wings (6)

OR

Crispy Cauliflower

Select Style: Asian, Jerk, Baltimore, Stealth, Mild, Kamikaze, Spitfire. Served with Celery, Carrots & Blue Cheese or Ranch.

Baked Brie with Seasonal Fruit

Brie Wrapped in Puff Pastry Then Baked. Placed atop Cut Seasonal Fruit & Drizzled with Honey.

Baja Dip

Cream Cheese, Beef, Corn & Black Beans, Fresh Fried Tortilla Chips.

M.S.I.’S Famous Grilled Jerk Chicken

Our 20 Ingredient Marinade, Topped with a Corn & Black Bean Salsa with Arugula & a Honey Mustard Drizzle. Can You See Rob In a Roadside Stand in Jamaica Learning The Trade?

Local Oyster Imperial (4)

(Limited Quantities Daily)
Freshly Shucked Oysters Topped with Crab Imperial then Baked in the Oven. Herling’s say 1 order is not enough..

Shrimp Salad & Avocado Toast

Classic Shrimp Salad Placed atop an Avocado Puree on Freshly Grilled Bread. Finished off with Radishes & Sprouts.

Signature Crab Dip

Our Signature Recipe Loaded with Crabmeat. Served with Warmed Rippin Bread. Rob’s Recipe Over 25 Years… Mulligan’s, Websters 1801, Royal Exchange Pub & Current Home MSI.

Sliced Ahi Tuna

Seasoned & Seared Medium Rare. Served with Ponzu Sauce & Wasabi Ginger, Garnished with Toasted Sesame Seeds, Scallions & Crispy Wontons.

Dip Trilogy (To share no substitutions please)

Three Individual Portions of our Crab Dip, Baja Dip and Onion Dip. Served with Fresh Fried Tortilla Chips.

Sauteed Shrimp Grenobloise

Brown Butter, Capers, Tomatoes, Lemon, Parsley, Crusty Dipping Bread.

Lump Crab & Shrimp Stuffed Avocado

1/2 Avocado, Crab & Shrimp Salad Mixture, Spicy Mayo.

Roasted Poblano Pico De Gallo w/ Cauliflower “Crust” Chips

Edamame with Ponzu Sauce

Burrata Caprese Crostini

Guacamole & Fresh Chips

Fresh Cut Beach Fries (Enough)

Fried Crispy & Golden Brown. Dusted with our Own Signature Spice Blend. All With Only One Fryer!

Rippin Bread & Oils

Extra Bread

Irish Onion

Guinness Marinated Onions. Mad Love For You Rob…

Bowl of Soup of the Day

The Kitchen’s Daily Inspiration…

Bowl of M.S.I. Jambalaya

You Already Know About This House Specialty….

Ranch, Steakhouse Bleu Cheese, Country Honey Mustard, 1000 Island, Oil & Vinegar, Raspberry Walnut Vinaigrette, Balsamic Vinaigrette, Toasted Sesame Dressing

Baby Romaine Cobb Salad

Roma Crunch Lettuce, Smoked Bacon, Tomatoes, Chopped Egg, Avocado, Blue Cheese Crumbles.

Garden Salad OR Classic Caesar Salad

Fresh Baby Spinach & Arugula Berry Salad

Baby Spinach & Arugula, Assorted Berries, Candied Pecans, Carrots, Red Onions, Feta Cheese. Raspberry Walnut Vinaigrette & Balsamic Glaze.

Iceberg Wedge Salad

Smoked Bacon, Tomatoes, Red Onions, Crumble Bleu Cheese, Onion Straws.

The New & Improved Uncle Thirsty “Chopped” Salad

Shredded Iceberg Lettuce, Capicola Ham, Genoa Salami, Pepperoncini, Chow Chow Relish(Red Onions, Tomatoes, Banana Peppers, Cucumbers), Provolone & Feta Cheese, Italian Dressing.

Mediterranean Grilled Shrimp Salad

Grilled Romaine Lettuce with Shrimp, Topped with Olive, Caper & Tomato Relish. Sprinkled with Feta Cheese and Drizzled with Gremolata & Balsamic Vinegar Reduction.

Tropical Salmon Salad

Grilled and Glazed Fresh Salmon Placed on a Bed of Field Greens Tossed in Raspberry Vinaigrette, Surrounded with Seasonal Fresh Fruit & Drizzled with Honey.

These are a collection of guest favorites over 7 decades. We hope you enjoy these as millions have over the years…

Fire Grilled Chicken Sotto

Chicken Breast Topped with Spinach, Wild Mushrooms, Onions, Artichoke Hearts. Finished with Our Red Pepper Cream Sauce atop Rice Du Jour.

M.S.I. Crabcakes (1)

5 oz Jumbo Crab Cakes, Vegetable of the Day, Rice du Jour and Our Legendary Caper Aioli. Its All About The Caper Aioli…. Miss Flo’s Recipe Since 2001

Parmesan Encrusted Salmon

Fresh Salmon, Herb Aioli, Green Pea Risotto, Edamame Succotash, Balsamic Glaze.

Our Famous Seafood Alfredo

Shrimp, Scallops, Crabmeat, Alfredo, Linguini. Who Doesn’t Like Alfredo Sauce…

M.S.I.‘s Signature Black & Bleu New York Strip (14oz)

Chargrilled Hand Cut New York Strip Topped with Crabmeat, Bleu Cheese and Port Bleu Sauce. Served with Smashed Potatoes, Salt Roasted Asparagus.

NY Strip Grilled & Seasoned Salt & Pepper

Filet Mignon (8oz)

Chargrilled Hand Cut Filet Served with Smashed Potatoes, Sea Salt Roasted Asparagus and House Made Steak Sauce.

Served with Pub Chips and a Pickle. Substitute Miss Flo’s Mac & Cheese, Greens, Potato Salad, or Cole Slaw for an additional cost

WHO KNEW? We have been eating our burgers wrong our entire life… We have decided to change history at Market Street. If you “flip” your entire burger over and eat it “upside” down it will not fall apart or
drip all over you!! I know this seems very odd, but it WORKS.
Give it a try and then you can say you have become INVERTED…

Ɔlɐssᴉɔ Ɔɥǝǝsǝqnɹƃǝɹ

1/2 pound Chargrilled & Topped with Cheese. Served on a Buttered Brioche Bun with Field Greens & Tomato. Add Smoked Bacon, Fried Onions or Sauteed Mushrooms for an additional cost.

Black Bean Burger

Black Bean Burger Topped with Avocado, Cheddar Jack Cheese & Chipotle Aioli on The Side. Served on a Buttered Brioche Bun with Field Greens & Tomato.

Black & Bleu Burger

Blackened Burger Topped with Crumbled Bleu Cheese. Served on a Buttered Brioche Bun with Field Greens & Tomato. This is the Burger After the Night Out…

Smoked Gouda Burger

Chargrilled Burger Topped with Sauteed Mushrooms, Crispy Onions & Smoked Gouda Cheese. Served on a Buttered Brioche Bun with Field Greens & Tomato.

The Texas Burger

Chargrilled Burger Topped with Avocado, Fried Egg, Sauteed Onions, Bacon Jam & Cheddar Cheese. Served on a Texas Toast with Field Greens & Tomato.

Market Street Steakhouse Burger

Chargrilled Burger, Shaved Steak, Cheddar, Housemade Steak Sauce, Crispy Onion Straws.

Miss Flo’s Legendary Mac & Cheese, Miss Flo’s Legendary Greens, Smashed Potatoes, Vegetable of the Day, Potato Salad, Rice of the Day, Fresh Cole-Slaw

These are a few new items that our culinary team has worked up for you! Check out our nightly fresh sheet for some of the coolest items in Salisbury!

Grilled Eggplant, Zucchini & Squash Stacker

Marinated & Fire Grilled, Brown Butter, Capers, Tomatoes, Lemon, Burrata Cheese, Rice Du Jour

Surf & Turf Noodle Bowl

Pork Belly and Shrimp in a Rich Broth with Assorted Vegetables, Cilantro and Fresh Ginger.

Seafood Risotto (Vegetarian Option 18)

Pan Sauteed Shrimp, Scallops, Crabmeat and Mussels over Vegetable Risotto with Fresh Shaved Parmesan

Coconut Curry Grilled Shrimp & Scallops

Grilled Shrimp & Scallops, Coconut Curry Cream Sauce, Toasted Coconut, Scallions and Served with Vegetable of the Day & Rice du Jour

Black & Bleu Filet Mignon

“The Best of Both Worlds” Blackened Filet, Topped with Crabmeat and Bleu Cheese then Drizzled with Port Wine and Bleu Cheese Sauce. Served with Sea Salt Roasted Asparagus and Mashed Potatoes

Served with Pub Chips and a Pickle. Substitute Miss Flo’s Mac & Cheese, Greens, Potato Salad, Cole Slaw Or Beach Fries for an additional cost.

Irish Dip

Au Jus Dipped Roast Beef Topped with Sauteed Onions & Provolone Cheese. Served on a Sub Roll

Crab Cake Sandwich

5 oz Jumbo Lump Crabcake Broiled or Fried, Served on a Buttered Brioche Bun with Field Greens,Tomato. Miss Flo’s Way…

M.S.I. Famous Jerk Chicken Sandwich

Chargrilled & Topped with Provolone Cheese. Served on a Ciabatta Roll with Field Greens,Tomato & our Honey Mustard. Can You See Rob In a Roadside Stand in Jamaica Learning The Trade?

5 oz Jumbo Lump Crabcake Broiled or Fried, Served on a Buttered Brioche Bun with Field Greens, Tomato.

Jerk Chicken or Shrimp Salad Wrap

Butter Poached Shrimp Salad or Jerk Chicken Salad, Field Greens & Tomato

Ahi Tuna Sandwich

Seared & Sliced then Topped with Seaweed Salad and Crispy Wontons. Served on a Ciabatta Roll with Ponzu Sauce & Ginger Wasabi.